Posted on Jun 30, 2008 in Bento, For Kids, Meat, Onigiri or Sushi, Rice, Tips |
Toned-down spicy bento lunches - Post type | Lunch in a Box - Part
Toned-down spicy bento lunches - Post type | Lunch in a Box - Part
Toned-down spicy bento lunches for kids
We often eat food that’s too spicy for our three-year-old, but find ways to salvage it for his developing palate that don’t require me to be a short-order...
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Posted on Jun 26, 2008 in Freezing, Organize, Tips |
Speed tip: Frozen corn in plastic drink bottles
I’ve written previously about freezing chopped green onions in plastic water bottles to reduce spoilage and speed up prep time, but this technique isn’t...
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Posted on Jun 20, 2008 in Bento, For Kids, Freezing, Lactose Free, Meat, Onigiri or Sushi, Review |
Inarizushi with toppings
A couple of highlights today. Inarizushi is basically sushi rice stuffed into seasoned abura-age fried tofu wrappers. If you have a Japanese or Korean market nearby,...
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Posted on Jun 16, 2008 in Freezing, Tips |
Speed tip: Frypan defrosting
If you’ve forgotten to take something out of the freezer and want to get cooking in a hurry, there are a few methods of thawing food that are faster than putting...
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Posted on Jun 15, 2008 in Bento, For Kids, Meat, Pasta or Noodles, Phyllo or Pancake or Other, Review, Vegetarian |
Ravioli & spray pancake bento lunches
I’m definitely not above using convenience products for speedy lunches. Convenience foods come in many different forms: frozen foods (homemade or store-bought,...
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